Let me advise you the family business FERRIGNO, fishermen in the Mediterranean for three generations, which prepares this product in an artisanal way and with quality fish.
Immediately fished, immediately prepared in their traditional canning factory located in the Camargue.
Let yourself be tempted by this product made in Provence, it will enchant your aperitifs with friends or the starter of your dinners.
They are prepared by hand, then put on a grill to be steamed and finally preserved in extra organic olive oil.
What a fabulous product to be urgently delivered to you anywhere in the world: Asia, United States, Europe, don't hesitate anymore.