Black pepper in grains with a naturally rich and subtle taste.
Penja pepper comes from Cameroon, its name comes from the small town of Penja where it is produced only on a few hectares, which makes it a rare product.
With its outstanding taste, its spicy and full-bodied flavour, it will go very well with pork or beef, but you can also use it to enhance the taste of your fish.
In its pretty box you can quite leave it in sight in your kitchen, but you can also use your pepper pot.
Feel free to browse our site to find other peppers with subtle tastes.