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The famous palm that we no longer present: a caramelized, golden and...
Let yourself be tempted by this product from the FERRIGNO Cannery in...
Discover the incredible flavor of this chestnut cream from the house of...
The famous organic yeast from Alsa to make desserts, pizza dough or buns.
To finish your meal, choose among our French sweets.
What good ingredients for these lemon and aniseed canestrelli from Maison Popol: family and artisanal house from the South of France.Wheat flour, caster sugar, white wine, sunflower oil, lemon, aniseed, olive oil and baking powder: your taste buds can't help but love them!
Here is a novelty from the Maison MANON, Chocolatier et Confiseur, which will delight your puck.This ruler of 10 calissons will be perfect to present to your friends at a dinner party or could just as well be a gift to give if you are invited yourself.
Let yourself be tempted by this flagship product from the House of PRALUS, Master Chocolatier.This exceptional product and great specialty of Auguste Pralus can be delivered to you anywhere in the world: Spain, Italy, Germany, Sweden or Norway, you will succumb to these almonds from Valencia and these sugar-coated hazelnuts from Piedmont.
To try this nougat is to adopt it! It is tender and soft and will delight young and old!It is manufactured in an artisanal way by the House MANON, confectioner chocolate maker with the artisanal know-how of the Alpes de Haute Provence in the South of France.