FRFABL14000
Flour, a basic ingredient for so many recipes...
Availability date:
I still have three kilos of flour in my home, because I use it for many dishes.
To choose a recipe, I like to look directly on the brand's website, because they always give us a thousand and one tips and tricks, so let us guide you.
Here is a small savoury recipe, to be served with a good crisp green salad.
acras of cod as in Portugal
Poids | 1Kg |