Saupiquet Mackerel Fillets Tomato Basil 169g

The mackerel is a fish that deserves our attention (and it rhymes ...)

A very simple recipe and the way you'll present it will make your husband say "darling you're the queen of rillettes !!!"

Mackerel rillettes with tomatoes and basil:

A can of mackerel with tomato and basil.

120 g ricotta cheese

Salt and pepper.

Simply mix the mackerels with the ricotta, add salt and pepper - it's ready!

To present them nicely, put the spread in glass jars and place them on a slate.

You can taste it with breadsticks.