Useful shelves to help you to sublimate your dishes.
So here is a recipe that will amaze you with its childlike simplicity.
I make it often and the whole family is delighted:
What you need:
1 crumbled beef stock cube.
1 tablespoon of oil.
Mix a crumbled beef bouillon cube and the olive oil, pureeing with a fork until a homogeneous consistency is obtained.
Brush the meat and grill it on the barbecue.
Serve it with a crisp green salad, raw vegetables or potatoes cooked in field dressing.