Géant Vert Asparagus 110g

Géant Vert Asparagus 110g

€4.42
Tax included

A handy little box for an impromptu aperitif, you will always have something to nibble on with friends.

An original idea: asparagus for the aperitif. To do this, open the can and empty the asparagus, cook for 20 minutes in a pan of water, then, once drained, place in a bowl with olive oil, salt and pepper, then set aside in the fridge. For the aperitif, simply bring them to the table with your other preparations, then offer your guests small pieces of toast to enjoy with a chilled rosé wine. Do you think you can do it?

Géant Vert
GEVEAS110

Data sheet

Weight
110g
Origin
France

Specific References

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