Pastis Ricard 50cl

A unique taste for this Ricard born under the sun of Marseille, it is different by its aniseed and liquorice taste.

If you don't know it yet, let yourself be tempted.

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Pastis is an aniseed-flavored drink typical of Provence, a region in southeastern France. Pastis Ricard, in particular, is one of the most famous and appreciated pastis in France. It is made from a traditional recipe that dates back to the late 19th century and has been perfected over the years.

Pastis Ricard is made from a blend of carefully selected herbs and spices, such as licorice, star anise, star anise, fennel and angelica. These ingredients are then distilled in grain alcohol to create an aromatic liqueur with a distinctive aniseed flavor.

Pastis Ricard is typically enjoyed by mixing one shot of pastis with five to seven shots of cool water. The mixture creates a refreshing, slightly sweet drink that can be served on the rocks for an extra touch of coolness.

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RICA50

Data sheet

Profondeur
70cl
Degree
45°
Countries banning imports
Etats-Unis / Brésil / Canada / Indonésie / Vietnam

Specific References

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