Puffed lobster Pointe de Penmarc'h 85g

€6.80

Here is a classic of French cuisine, in this very airy lobster soufflé.

It is necessary to respect the recipe: put the oven on 220° as soon as the temperature is reached, open the pot and put it in the oven for a maximum of 10 minutes. We advise you to accompany it with breadcrumbs.

Pointe de Penmarc'h
SOHOPP85

Data sheet

Weight
85g
Origin
France

Specific References

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